Coconut Shrimp

Mi mama made this to hold us kids over before the real food was ready.
Fried Japanese Tofu with Dried Shitake Mushrooms

Lobster Fen Si with Chinese Cabbage

This is my favorite. All of the fen si (glass noodles made of green beans) sucks up the lobster juices and mixes with the cabbage to create the most delectable flavor and texture combination ever.
Garlic Sauteed Asparagus

Grandma's Fen Si

My grandma's recipe involves carrots and dried squid.
Four Kinds of Mushroom

Normal, shitake, golden needle, and baby portabella
Shrimp with tomato sauce

Uncle #5's Sticky Rice

This is always a big hit - sticky rice cooked with pork, dried shrimp, and dried shitake.
Lion's Head

Lions head are basically Chinese meatballs. They are cooked with Chinese cabbage in broth.
Mei Cai Kou Rou

I really can't translate this. It's a very fatty pork with stewed with fermented cabbage. Hans Tang's favorite as a child.
Chinese Vegetable Sauteed with Garlic

Roasted Duck

Fish Dish

I wasn't able to take a picture before it was attacked.
The Turkey

It's more of a symbolic turkey, since no one really ate it.
But Uncle #1 is really good at making it!

DESSERTS
We ate a lot of dessert when we were standing around waiting for the food:
I made cranberry-white chocolate chip cookies

My little cousin is a vegan, and she made vegan treats:
Pumpkin Muffins,

and Green Tea Cupcakes

Someone's neighbor made homemade pumpkin pie

And Aunt #5 made sweet black sticky rice with coconut milk, which is delicious, but I was too full to have more than a bite. I thought that was okay because my mom brought home a quart of it. Unfortunately, she, surprise surprise, didn't put it in the fridge so it went bad the next day. She didn't feel like it was a waste, though, cause she just gave it to Duke, who didn't seem to mind at all. My mother is an odd one. Very odd indeed.
Well that's it. That is all we ate (almost - a few things were able to escape the glare of the camera). My cousin Edith was worried it wasn't enough food, which says something about how much one Pei family can eat. I am very proud of my kinfolk and myself, and am already anticipating the gluttony that is sure to come during Christmas!
THE END
2 comments:
oh man i want lions head and chinese vegetable and garlic asparagus RIGHT NOW
Look Izzy I know you don't have a boyfriend right now so why aren't you inviting me out more often?
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